Celebrate that special someone to a unique Country Dining experience and while your here stay in one of our Bed & Breakfast rooms ~ featuring fireplaces and whirlpool baths!
Thursday February 14th, 2019
Boneless Breast of Chicken with a Cordon Bleu Sauce, Baked Ham with a Cherry Chutney and Crab Imperial
Seating at 4:30, 5:00 or 6:30, 7:00
$27.95 per guest without tax & gratuities
Reservations required by calling 717-642-5261
2019 RESERVATIONS WILL BE TAKEN ON TUESDAY OCTOBER 1st
Thanksgiving Day is our most popular holiday at the Farm where we serve close to 450 guests . Reservations are taken on the first day of October that is not on a Sunday, by telephone only starting at 9:00 am.
Our Thanksgiving meal is served family-style featuring Roast Turkey with dressing, Baked Ham with pineapple sauce, Crab Imperial.
All sides dessert and beverage are included.
We will also host a special dinner with all the trimmings on the
weekend of Nov. 29, 30 & Dec. 1, 2019
"In all things give Thanks"
1 Thesselonians 5:18