AVAILABILITY: 
Fridays & Saturdays: 4-5 p.m.
Sundays: 11:30 a.m.-12 p.m.

PRICE:
$23.50 + tax (per dinner)
​MENU:
Backdoor Carry-Out dinners include:
  • Hickory Bridge’s House Salad with our traditional bacon dressing​, garnished with Spiced Peaches
  • Two Featured Entrees (see below)
  • Our famous Crab Imperial
  • Potatoes, Vegetables & Corn Fritters
  • Dessert​
**Featured entrees**

​THIS WEEKEND'S MENU:
October 15, 16  & 17, 2021

Roast Turkey Breast
with dressing
Baked Ham
with pineapple sauce
Crab Imperial
Accompanied with:
Hickory Bridge’s House Salad with our traditional bacon dressing​, garnished with Spiced Peaches; 
Potatoes, Vegetables & Corn Fritters
Dessert​
​
HOW TO ORDER:
Orders MUST be placed in advance.

PRE-Order & PRE-Pay by 12 NOON on your desired pick-up day and by 9 a.m. on SUNDAY.

Order online below via the red button,
OR
Call us any day of the week between 9 a.m.-4 p.m. to reserve your weekend dinners.
717-642-5261 ​